course 2

Mai Tai Cocktail

Flavor Pairings in Cocktail Design | Lesson 10

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Clear Ice makes for slow melt in cocktails!

Cocktail Dilution – 10 Chilling Factors | Lesson 09

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House Whiskey Sour

Building Signature House Cocktails with 2:1:1 | Lesson 08

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Jerry Thomas

The Founders of Classic Cocktails | Lesson 06

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Flaming Orange

Understanding The 2:1:1 Cocktail Formula for Sours | Lesson 05

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Mixed Drinks, Highballs, and Cocktails Oh My! | Lesson 04

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Cocktail Bitters, what are they used for?

What are cocktail bitters? Using Bitters in Cocktails | Lesson 03

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Daiquiri with Rum

Sours, Sour Mix and Acidity In Cocktails | Lesson 02

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Cocktail & Son's Oleo Saccharum

Understanding Sugar & Simple Syrup In Cocktails | Lesson 01

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